IT ALL STARTED IN 1876.
In 1876, Jonas S. and Susanna Pipkin homesteaded in Western Sedgwick County, Kansas. With just a team of horses and a single-bottom plow, they began a journey that would span six generations. Through wars, economic challenges, and the ever-changing landscape of agriculture, our family’s resilience has kept the farm alive and thriving.
Today, we remain committed to the principles of hard work, purity, and a deep respect for the land that our ancestors instilled in us. When you choose our products, you’re not just buying meat—you’re supporting a legacy of quality and care that’s been 150 years in the making.